Course details

【End-of-Year Party Recommended Course】 Exquisite! Main Tuna with Sukiyaki Pot 2H Pickled Course

【End-of-Year Party Recommended Course】 Exquisite! Main Tuna with Sukiyaki Pot 2H Pickled Course

5000 Yen

tax included

  • 8items
  • 4-60persons
All-you-can-drink available

120 minutes All you can drink (Last order 90 minutes)

Reservation deadline
Until 21:00 on the day before the desired store visit
Available days for reservation
Monday - Sunday - Public holidays - Holidays

This week's course with a theme of the tuna newly appeared with a daily gratitude ☆ This course is the course we used for luxury tuna for sukiyaki.Come and please appreciate.

Course menu

◆ Three kinds of appetizers in the four seasons

Assortment of three kinds of produce made directly to Toyohama Port

◆ Tuna Tuna Sukiyaki Pot

~ With udon ~

◆ grilled chicken with grass

◆ Fried crab and tempura of shrimp

~ Seasonal vegetables added ~

◆ Special selection handful sushi 3 piercing

◆ Dessert of four seasons

All-you-can-drink menu

·beer
· Sapporo black label (raw · bottle)
· Glass wine
· Garcia (red · white)
· Shochu
· Kana (potato / wheat)
·Plum wine
· Plain plum wine · Yuzu plum wine
· Shochu high
· Lemon · Lime · Grapefruit · Calpis · Oolong · Green Tea
·Cocktail
· Cassis · Campari (Orange · Grapefruit · Soda) / Gin (Tonic · Lime · Back) / Vodka (Moscone Commander · Screwdriver)
·whiskey
· Tris (high ball · lock · water split)
·Soft drink
· Orange · Grapefruit · Coke · Ginjaya · Calpis · Oolong · Green Tea

2018/11/15 update